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About
Piyazcı Ahmet is a restaurant carrying on a story that began in a small shop in 1996 with Antalya's local dining culture. Located in the Altındağ neighborhood of Muratpaşa, it brings together the city's iconic flavors: piyaz, meatballs, and pumpkin dessert.
At the center of the menu is Antalya-style tahini piyaz. Complemented by grilled skewer meatballs (şiş köfte) and various grilled options, this table offers an approachable start for those wishing to explore Antalya cuisine. The pumpkin dessert, perfect to enjoy after the meal, is also among the specialties highlighted since the establishment was founded.
It is a great stop to add to your route if you want to dedicate time to local gastronomy during a city tour, enjoy lunch with Antalya's meatball and piyaz tradition, or take a casual meal break with friends.
Venue Information
Signature Dishes
- Antalya-style tahini piyaz
- Şiş köfte (skewered meatballs)
- Kabak tatlısı (pumpkin dessert)
- Buttered lentil soup
Accessibility
Accessibility features offered by this venue. Missing information does not mean "not available".
