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About
Forellenhof Göynük Fish & Steak House is a family restaurant in Göynük, part of the Kemer district, that has been open since 1991. Despite the German word "Forellenhof" (trout farm) in its name, the menu is not limited to fish: meat and seafood share equal billing. According to its Tripadvisor listing, the restaurant is run by the Değirmenci family.
Food and Highlights
Dishes mentioned most in the sources are fillet steak, steak served with garlic butter, fresh fish such as sea bass, and prawns. Turkish grills such as lamb kebab and a chicken schnitzel are on the menu too. Main courses are said to come with potatoes and a salad of fresh vegetables. Visitors often mention that meat is cooked carefully to order and that portions are generous.
Atmosphere
Reviews describe the father and son looking after guests in the dining room while the mother cooks in the kitchen, which gives the place a small, family-run feel. Attentive staff and a warm welcome come up again and again, along with small gestures such as boxing up leftovers.
Location and Getting There
The restaurant is on 101 Sokak, a side street off Atatürk Caddesi in the centre of Göynük. Göynük is a resort village between Kemer and Beldibi, just off the Antalya–Kemer coastal road, and is easy to reach on foot or by a short taxi ride from local hotels.
Tips
- Fillet steak for meat lovers and the fresh fish of the day for others are the most-mentioned choices.
- Sources disagree on payment methods, so ask in advance whether cards are accepted.
- Check the current menu and opening hours with the restaurant before you go.
Venue Information
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Accessibility
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